My internship revolved around evaluating the uses of continuous glucose monitors (CGM’s) for athletes. Currently, CGM’s are widely used in the diabetic population for monitoring glucose levels. They are small devices that are […]
Tag: Nutrition
PESS Internship: Exploring the potential for data analytics and innovation in applied sport and exercise nutrition – Shreya Ghosh.
What was your role during the internship? (Key responsibilities and tasks…) How did the internship help you grow professionally and personally? (Lessons learnt…) Did you face any challenges during your internship? (If so, how did […]
The Power of Protein: Managing Blood Sugar with Type 2 Diabetes – dr george pavis
Type 2 diabetes, a condition characterized by elevated blood sugar levels, affects millions of people worldwide. While it requires careful management, recent research has shown that protein consumption can play a significant role in reducing […]
Beyond the science: Collateral benefits of running lifestyle intervention studies – Dr. Brian Carson.
The purpose of research is to enhance society by advancing knowledge through developing theories, testing them and translating these findings into some practical benefit to society. As scientists we are ultimately focused on developing our […]
Not a case of a fish out of water for Lorna Barry; leveraging MSc Sports Performance learning for innovative practice with Swim Ireland.
Q1) What course did you study for your undergraduate degree and where did you study it? I studied a BSc in Sport and Exercise Sciences at the University of Limerick and I graduated in 2009. […]
Professional Development in Sport – MSc Sports Performance at UL – amy mcguire.
What were your main reasons for studying the MSc Sports Performance programme? After graduating from an undergraduate degree in Exercise Science, I wanted to deepen my understanding of sports performance but I still wasn’t entirely […]
Can sustainable fish protein support resistance exercise in the management and prevention of sarcopenia?
Everyone has heard the famous saying “you are what you eat”, but never expected it to be so literal. This statement was introduced by the American nutritionist Victor Lindahr in the 1930s and gained popularity […]
Can sustainable fish protein support resistance exercise in the management and prevention of sarcopenia?
Everyone has heard the famous saying “you are what you eat”, but never expected it to be so literal. This statement was introduced by the American nutritionist Victor Lindahr in the 1930s and gained popularity […]
Supporting bone health through the winter months; the role of physical activity and nutrition – conor raleigh
The winter months present a number of potential barriers and risks to bone health across the population and with World Osteoporosis Day occurring this month it is important to consider what we can do improve […]
Publication: COVID-19: The Inflammation Link and the Role of Nutrition in Potential Mitigation
Key Findings in the Study COVID-19 and non-communicable diseases (NCDs) are linked via inflammation Underlying conditions in COVID-19 related deaths are inflammation-induced A balanced diet can ameliorate chronic inflammation in NCDs, which may also reduce […]
